sugar, spices and everything in between

A sydney-based micro bakery sharing small-batch classic bakes with bold fusion of indian, south asian and native australian flavours. Available online, at local markets and in cafés.

Cakes and loaves

Biscuits and Cookies

Tarts and Pastries

Sweet nothings

bakes by anirban
whisking up stories, one flavour at a time.
Our baking attempts to redefine the classics, combining traditional bakes with the bold warmth of Indian spices and earthy notes of Australian flavours. It’s about taking the familiar, whether it’s a buttery shortbread or a rich chocolate cake, and elevating it with unexpected pairings that surprise and delight. Guided by the science of flavour creation, we balance ingredients to bring out their best qualities, crafting bakes that are harmonious, vibrant, and full of depth. Each bake is a celebration of flavour and creativity, designed to bring exciting moments to your table, ensuring every bite is as memorable as it is delicious.



find us at Eat Ozzo, Marickville
Another Whisk × Eat Ozzo brings together small-batch baking and artisan breadcraft under one roof. Our spice‑infused, flavour-forward creations meet their slow‑fermented, globally inspired breads and coffee, creating a collaboration where every bite feels intentional, elevated, and unexpected. Each treat is a story of craft, curiosity, and taste.
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